Traditional kitchen knives hand-forged by the greatest Japanese masters

TANAKA Gyuto 210mm suminagashi VG10

TANAKA Gyuto 210mm suminagashi VG10

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"The steel selected for this gyuto, is VG10, a stainless alloy very high in carbon with the addition of cobalt. It is extremely resistant to wear, warping and stains, and the edge remains very high performance for a long time. Used in this case in suminagashi sanmai, this long 21-cm blade unveils handsome smoky contrasts. The blade is hand-engraved by Tanaka San: more proof of the artisanal design of his blades. The pakkawood handle is secured with two rivets, and shaped for good handling.

*Weight : 202g / 7.13oz
*Blade length : 210mm / 8.27inch
*Total length : 340mm / 13.39inch

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TANAKA Gyuto 210mm suminagashi VG10

USD $388.55  / 300g

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