A versatile santoku chef’s knife intended mainly for cutting meat.
This double-bevelled blade has been forged from VG-10 steel for an excellent cutting edge and easy maintenance, thanks to its rustproof qualities.
The lacquer covering the cypress makes the handle waterproof and ensures a good grip.
*Weight : 142g / 5.01oz
*Blade length : 180mm / 7.09inch
*Total length : 360mm / 14.17inch
cat_vg10 cat_sakai cat_baba