A multipurpose gyuto, oriented more towards slicing meat.
This double bevel blade has been forged from shirogami yasukiko steel for an excellent edge that is easy to sharpen.
The handle is in Japanese cypress, renowned for its resistance to humidity, and it is topped with a ring made from buffalo horn.
*Weigh : 142g / 5.01oz
*Blade length : 180mm / 7.09inch
*Total length : 320mm / 12.60inch
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