Traditional kitchen knives hand-forged by the greatest Japanese masters


FUJITAKE SANTOKU 170mm PREMIUM SERIES

FUJITAKE SANTOKU 170mm PREMIUM SERIES

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The santoku, or bunka, is the knife used by everyone in Japan. Multipurpose, it can be employed for cutting vegetables, fish or meat.
The VG1 steel from Takefu that has been used is a stainless steel with a high carbon content to increase hardness and durability.
The handle is made from Pakkawood.

*Weight : 250g / 8.82oz
*Blade length : 170mm / 6.69inch
*Total length : 295mm / 11.61inch


cat_vg1 cat_seki cat_fujitake


FUJITAKE SANTOKU 170mm PREMIUM SERIES
SE-FT-SA-001

USD $181.33  / 273g





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