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Gihei Gyuto 200mm HAP40

Gihei Gyuto 200mm HAP40

SA-GI-GY-001
Gihei Gyuto 200mm HAP40Gihei Gyuto 200mm HAP40
Gihei Gyuto 200mm HAP40
USD $239.65

Gihei Nakiri 165mm  HAP40

Gihei Nakiri 165mm HAP40

SA-GI-NA-002
Gihei Nakiri 165mm  HAP40Gihei Nakiri 165mm  HAP40
Gihei Nakiri 165mm HAP40
USD $207.70

Gihei Nakiri 165mm aogami

Gihei Nakiri 165mm aogami

SA-GI-NA-001
Gihei Nakiri 165mm aogamiGihei Nakiri 165mm aogami
Gihei Nakiri 165mm aogami
USD $127.81

Gihei Santoku 165mm  HAP40

Gihei Santoku 165mm HAP40

SA-GI-SA-002
Gihei Santoku 165mm  HAP40Gihei Santoku 165mm  HAP40
Gihei Santoku 165mm HAP40
USD $199.71

Gihei Santoku 165mm aogami

Gihei Santoku 165mm aogami

SA-GI-SA-001
Gihei Santoku 165mm aogamiGihei Santoku 165mm aogami
Gihei Santoku 165mm aogami
USD $127.81

HINOURA Nakiri Kurouchi 165mm

HINOURA Nakiri Kurouchi 165mm

SA-HI-NA-001
HINOURA Nakiri Kurouchi 165mmHINOURA Nakiri Kurouchi 165mm
Rustic, traditional kengata-shaped 165-mm (6.5-inch) kurouchi nakiri.
Hand-forged in the traditional manner from shirogami steel.
Use it to cut normal-sized fruit, vegetables, fish and pieces of meat.
USD $198.11

HINOURA Petty Kurouchi 135mm

HINOURA Petty Kurouchi 135mm

SA-HI-PE-001
HINOURA Petty Kurouchi 135mmHINOURA Petty Kurouchi 135mm
Rustic, traditional 135mm (5.31inch) kurouchi petty.
Hand-forged in the traditional manner from shirogami steel.
Use it to cut small fruit, vegetables, fish and pieces of meat.
USD $140.60

HINOURA Petty Migaki 135mm

HINOURA Petty Migaki 135mm

SA-HI-PE-002
HINOURA Petty Migaki 135mmHINOURA Petty Migaki 135mm
Traditional “migaki” (polished) 135-mm (5.3-inch) petty.
Hand-forged from shirogami steel.
Use it to cut small fruit, vegetables, fish and pieces of meat.
USD $150.18

Hinoura Ryusuitobimon kijyoto

Hinoura Ryusuitobimon kijyoto

SA-HI-KN-002
Hinoura Ryusuitobimon kijyotoHinoura Ryusuitobimon kijyoto
This knife in No. 2 shirogami steel is part of the Tsukasa Hinoura line. Its blade, forged in an exclusive manner from traditional shirogami steel has magnificent damascus motifs.
USD $1,981.12

HINOURA Santoku Kurouchi 165mm

HINOURA Santoku Kurouchi 165mm

SA-HI-SA-001
HINOURA Santoku Kurouchi 165mmHINOURA Santoku Kurouchi 165mm
Rustic, traditional 165-mm (6.5-inch) kurouchi santoku.
Hand-forged in the traditional manner from shirogami steel.
Use it to cut normal-sized fruit, vegetables, fish and pieces of meat.
USD $198.11

HINOURA Santoku Kurouchi 165mm Ryusuitobimon

HINOURA Santoku Kurouchi 165mm Ryusuitobimon

SA-HI-SA-003
HINOURA Santoku Kurouchi 165mm RyusuitobimonHINOURA Santoku Kurouchi 165mm Ryusuitobimon
New
A MASTERPIECE: A TORSIONAL DAMASCUS KITAE-JI BLADE WITH A SHIROGAMI STEEL CORE BY MASTER KNIFE MAKER TSUKASA HINOURA
USD $2,546.70

HINOURA Santoku Kurouchi 165mm Unryu

HINOURA Santoku Kurouchi 165mm Unryu

SA-HI-SA-002
HINOURA Santoku Kurouchi 165mm UnryuHINOURA Santoku Kurouchi 165mm Unryu
New
A MASTERPIECE: A TORSIONAL DAMASCUS KITAE-JI BLADE WITH A SHIROGAMI STEEL CORE BY MASTER KNIFE MAKER TSUKASA HINOURA
USD $2,163.25

Hinoura Unryu kijyoto

Hinoura Unryu kijyoto

SA-HI-KN-001
Hinoura Unryu kijyotoHinoura Unryu kijyoto
This knife in No. 2 shirogami steel is part of the Tsukasa Hinoura line. Its blade, forged in an exclusive manner from traditional shirogami steel has magnificent damascus motifs.
USD $1,661.58

HINOURA WaGyuto Kurouchi 210mm

HINOURA WaGyuto Kurouchi 210mm

SA-HI-GY-001
HINOURA WaGyuto Kurouchi 210mmHINOURA WaGyuto Kurouchi 210mm
Rustic, traditional 165-mm (6.5-inch) kurouchi “wa” (Japanese-style) gyuto. Hand-forged in the traditional manner from shirogami steel.
Use it to cut medium and large fish and pieces of meat.
USD $383.44

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